Banana Blueberry Bread

I'd been meaning to make banana bread for days, and one of the recipes I looked at had blueberries in it. I have a huge thing of frozen blueberries I got for my youngest thinking she could eat them since she loves blueberries. She looked like Violet Beauregarde from Willy Wonka after that and I decided that fresh berries were much easier to deal with. So I've wanted to make blueberry muffins, but this is close enough.



Recipe...

2 cups flour (I used soft white wheat I milled)
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butte, softened
3/4 cup brown sugar
2 eggs, beaten
3 ripe bananas, mashed
1 cup frozen blueberries
1 teaspoon vanilla

Preheat oven to 350 degrees

Cream butter and sugar together. Add everything else in and mix. Pour into a lightly greased loaf pan and bake for about 60 minutes or until a knife inserted into the thickest part comes out clean.

Note: If you're using a stand mixer you may want to add blueberries in by hand after since the frozen berries and the mixing paddle don't get along. I didn't so I had my mixer jumping all over breaking the berries up. It still tastes fine though.